Amber and Zach's Kisses
photo by Saturn
- Ready In:
- 35mins
- Ingredients:
- 4
- Serves:
-
24-36
ingredients
- 3 egg whites
- 1 1⁄4 cups granulated sugar
- 1 teaspoon baking powder
- 1 pinch salt
directions
- Beat egg whites until they are very stiff.
- Add the sugar slowly while beating the stiff egg whites.
- Drop by teaspoonfuls onto waxed paper lined cookie sheet.
- Bake at 275 degrees Fahrenheit for 50 minutes.
- Adds a wonderful decoration to anything edible or eat them by themselves.
- For a colorful variation, separate into small bowls and add small drops of food coloring to a more colorful decoration.
- Experiment with them.
- Use your imagination to make all kinds of food art; flowers, smiley faces, animals, etc.
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Reviews
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I made these today with the help of my 5 yr old. They were so easy and I loved the texture. I tried a different meringue recipe earlier today and they did not hold their shape as well as these did. I added a bit of green food coloring as well as mint extract and then piped them onto a cookie sheet with a large star tip. They looked so pretty and tasted great. I made 50 cookies approximatelt 1 1/2 -2 " in size. I will definately make these again. Thank-you for posting an easy but wonderful recipe.
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These taste neat. They are very easy to prepare. Although it states baking powder and salt in the ingredients list but it doesn't tell you what to do with them. I simply incorporated them while I was adding the sugar. It seemed to work just fine. I played with my red and green food colouring. Instead of adding them and mixing well, I only swirled them in. This gave it the look of peppermints. The cooking time was right on for me. It worked out to 4 small cookie sheets of "kisses" for me. I think it would probably be about 24-30 kisses. It was hard to count as they were being snatched up before I could even get the rest out of the oven. This is a keeper. I think next time I might add a little peppermint extract to give it a hint of mint. Great recipe.
RECIPE SUBMITTED BY
Duckie067
Hampton