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    You are in: Home / Recipes / (Almost) No Fat Chocolate Cake Recipe
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    (Almost) No Fat Chocolate Cake

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    spatchcock's Note:

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    Units: US | Metric


    1. 1
      Preheat oven to 350°F.
    2. 2
      Spray the bottom and sides of a 10-inch spring-form pan with nonstick cooking spray.
    3. 3
      Dust the pan with 1 tablespoon cocoa and tap out the excess.
    4. 4
      To prepare batter: In a medium bowl, sift together 1/3 cup plus 1 tablespoon cocoa, flour, baking power and baking soda.
    5. 5
      Set aside.
    6. 6
      In a large bowl, with an electric mixer, beat egg whites, brown sugar, yogurt and vanilla until blended, about 1 to 2 minutes on medium speed.
    7. 7
      Mix in dry ingredients by hand or on low mixer speed until just moistened.
    8. 8
      Do not over-mix.
    9. 9
      (This is not a smooth batter.).
    10. 10
      Pour batter into prepared pan and bake for about 35 minutes, or until a toothpick inserted in the center comes out clean.
    11. 11
      (If the pan is of a different size, the cooking time may vary.) Cool in the pan on a wire rack for 15 minutes.
    12. 12
      Then use a knife to loosen the sides of the cake from the pan.
    13. 13
      Remove the ring and cool completely on a rack.
    14. 14
      Serve the cake on the metal bottom of the pan.
    15. 15
      To prepare the topping: in a small bowl, combine the remaining tablespoon of cocoa with the powdered sugar.
    16. 16
      Place the mixture in a small fine sieve and dust the top of cake before serving.

    Ratings & Reviews:

    • on January 19, 2009


      This is a winner - but don't forget to add 1/2 tsp salt! That was missing from the recipe. The cake is moist and holds together well. I added about a tablespoon of instant coffee to the dry ingredients, which really enhanced the chocolate flavor. And I iced it with that diet-friendly Dream Whip-pudding mix frosting. Delish!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for (Almost) No Fat Chocolate Cake

    Serving Size: 1 (93 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 196.1
    Calories from Fat 8
    Total Fat 0.8 g
    Saturated Fat 0.4 g
    Cholesterol 0.4 mg
    Sodium 226.6 mg
    Total Carbohydrate 43.8 g
    Dietary Fiber 2.0 g
    Sugars 31.2 g
    Protein 5.8 g

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