Almond Drop Cookies
Added September 24, 2008 | Recipe #327089
Total Time:
Prep Time:
Cook Time:
Directions:
1
In a bowl mix eggs, honey and almond flavoring together until smooth.
2
Add the combined flours and the wheat germ, mixing well.
3
Drop batter by a teaspoon on to a greased cookie sheet. Cook at 325°F for 6-7 minutes. Place on cooling rack.
4
Yield 42 cookies.
Nutritional Facts for Almond Drop Cookies
Serving Size: 1 (377 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 1068.2
-
- Calories from Fat 160
- 15%
- Total Fat 17.8 g
- 27%
- Saturated Fat 4.4 g
- 22%
- Cholesterol 423.0 mg
- 141%
- Sodium 155.7 mg
- 6%
- Total Carbohydrate 197.6 g
- 65%
- Dietary Fiber 22.2 g
- 89%
- Sugars 70.9 g
- 283%
- Protein 44.0 g
- 88%
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