Recipe by MarieRynr
This makes a delicious spread for sandwiches. Also goes very well with crackers and fresh fruit. Serve it within a few hours as it doesn't keep. That shouldn't be a problem though as it never lasts that long!
- 12 slices cooked bacon, crisp fried, crumbled
- 2 cups shredded cheddar cheese
- 1⁄2 cup chopped toasted almond
- 1⁄4 cup chopped green onion
- 1⁄2 cup mayonnaise
- 1 dash Tabasco sauce