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    You are in: Home / Recipes / Alambre De Bistec Recipe
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    Alambre De Bistec

    Alambre De Bistec. Photo by Marlitt

    1/1 Photo of Alambre De Bistec

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Salvador Vilchis's Note:

    Mexican traditional D2D.

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    Ingredients:

    Serves: 6

    Yield:

    Tacos

    Units: US | Metric

    Directions:

    1. 1
      On a hot skillet, fry bacon & remove excess fat.
    2. 2
      Add beef fajitas and cook until medium rare.
    3. 3
      Add onions, peppers, salt & pepper.
    4. 4
      Finish cooking and serve on tortillas, spice up with hot salsa.

    Ratings & Reviews:

    • on May 05, 2007

      45

      We really enjoyed these. I used marinated flank steak for the beef. I was not really sure what you meant by beef fajitas. I topped it with salsa and added sour cream and cheese. My kids love fajitas and we make them often. Thank you, made for PAC 2007

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Alambre De Bistec

    Serving Size: 1 (389 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 769.8
     
    Calories from Fat 266
    34%
    Total Fat 29.6 g
    45%
    Saturated Fat 9.0 g
    45%
    Cholesterol 100.0 mg
    33%
    Sodium 1736.1 mg
    72%
    Total Carbohydrate 78.4 g
    26%
    Dietary Fiber 7.1 g
    28%
    Sugars 8.7 g
    35%
    Protein 45.4 g
    90%

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