Total Time
Prep 10 mins
Cook 20 mins

Mexican traditional D2D.

Ingredients Nutrition


  1. On a hot skillet, fry bacon & remove excess fat.
  2. Add beef fajitas and cook until medium rare.
  3. Add onions, peppers, salt & pepper.
  4. Finish cooking and serve on tortillas, spice up with hot salsa.
Most Helpful

We really enjoyed these. I used marinated flank steak for the beef. I was not really sure what you meant by beef fajitas. I topped it with salsa and added sour cream and cheese. My kids love fajitas and we make them often. Thank you, made for PAC 2007

Marlitt May 05, 2007