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    You are in: Home / Recipes / Achari Gosht Recipe
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    Achari Gosht

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    roja khan's Note:

    Serve hot with Plain Rice and Chapati Roti

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a dish whisk the plain yogurt with one liter of water.
    2. 2
      heat the oil until hot,now Add to the ginger paste, garlic paste, onion puree, cloves, mustard seeds, cumin seeds, nigella seeds, fenugreek seeds and aniseeds. And fry on high heat for 8 minutes.
    3. 3
      Then mix in the red chilli powder, turmeric powder and salt and fry for another 2 minutes.add tomatoes and cook 2 minutes.
    4. 4
      Add the chicken, whole red chillies and curd water mixture and cook for about 15 minutes, or until well done.

    Ratings & Reviews:

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    Nutritional Facts for Achari Gosht

    Serving Size: 1 (396 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 276.3
     
    Calories from Fat 113
    41%
    Total Fat 12.6 g
    19%
    Saturated Fat 2.2 g
    11%
    Cholesterol 58.3 mg
    19%
    Sodium 88.8 mg
    3%
    Total Carbohydrate 16.9 g
    5%
    Dietary Fiber 2.1 g
    8%
    Sugars 12.3 g
    49%
    Protein 24.4 g
    48%

    The following items or measurements are not included:

    nigella seeds

    cloves

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