A Friend of a Friend of a Friend's Chocolate Bourbon Banana Brea

Recipe by sofie-a-toast

clearly a recipe loved by many people :)

Top Review by Outta Here

Very tasty, but a tad too sweet (I used the lower amount of sugar) with the chocolate chips. I liked the bourbon flavor, so I will make this again and just leave out the chocolate, and maybe sub some pecans. Baking time was right on, and bread turned out quite moist.

Ingredients Nutrition


  1. Preheat the oven to 350°F.
  2. With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, vanilla and bourbon, then the spices. Sprinkle the baking soda and salt over the mixture and mix inches Add the flour last, mix. Finally stir in the chocolate chips.
  3. Pour mixture into a buttered 4×8 inch loaf pan. Bake for 50 minutes to one hour, or until a tester comes out clean. Cool on a rack. Remove from pan and slice to serve.

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