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    You are in: Home / Recipes / A Different Chicken Dish Recipe
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    A Different Chicken Dish

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    Misty Bryant's Note:

    A flavorful one dish meal, dried beef flavor really blends well with chicken! A house pleaser! (Dried beef can be found near chili and potted meat section.) One of the few meals my husband will have as a left over.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Cut chicken into strips.
    3. 3
      sprinkle with seasonings.
    4. 4
      Wrap a slice of beef around each strip and place in a greased casserole dish.
    5. 5
      Top w/ any remaining dried beef.
    6. 6
      Mix soup with milk, beat with fork until well blended.
    7. 7
      Stir in 1/2 can of fried onions.
    8. 8
      top evenly over chicken.
    9. 9
      Sprinkle cheese over soup mixture.
    10. 10
      layer beans over cheese.
    11. 11
      Top with remaining onions.
    12. 12
      Cook at 350 degrees for 35 minutes, covered.
    13. 13
      Remove cover last 10 minutes.
    14. 14
      Let set for 15 minutes.
    15. 15
      Serve over rice.

    Ratings & Reviews:

    • on April 20, 2002

      55

      This is a wonderful different dish. We really enjoyed it. I used Italian Green Beans and made a little extra so added a can of mushroom garlic soup with the golden mushroom soup. I will make it for company and know everyone will enjoy it. Pat in Texas

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 28, 2002

      35

      This might be okay.....without the beans.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for A Different Chicken Dish

    Serving Size: 1 (239 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 375.6
     
    Calories from Fat 215
    57%
    Total Fat 23.9 g
    36%
    Saturated Fat 11.6 g
    58%
    Cholesterol 107.4 mg
    35%
    Sodium 781.2 mg
    32%
    Total Carbohydrate 7.3 g
    2%
    Dietary Fiber 1.0 g
    4%
    Sugars 1.7 g
    7%
    Protein 32.0 g
    64%

    The following items or measurements are not included:

    French-fried onions

    Hormel dried beef

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