A Chocolate Frosting That Rocks

Submitted by jEnNyFeRlYnN

• Ready In: 10mins
• Ingredients: 5
• Yields: 1 Frosts one cake

ingredients

• 1⁄3 cup cocoa powder
• 1 lb powdered sugar
• 1 cube butter
• heavy cream (start with 1/2 C.)
• hot coffee

directions

1. Mix cocoa, sugar and softened butter.
2. Add 1/2 C. heavy cream
3. Blend in strong, hot coffee until desired consistency is reached.

Reviews

[Bonnie G #2]

At first I was concerned that this frosting was to thin, but after spreading and letting it sit - it hardened up perfect as a topping for my brownies. Loved the flavor the coffee gave to the chocolate and it's nice that you can pretty much control that. I made it strong flavored as we love chocolate and coffee. As you can see, our littlest angel agrees that it it ROCKS. Made for P-A-R-T-Y 09 event

 

[Jen Birch]

This frosting is smooth and creamy with a delicious flavor! Thanks, my family loved it!