Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / 60 Sec. Chocolate Oat Peanut-Butter Cookies! Recipe
    Lost? Site Map

    60 Sec. Chocolate Oat Peanut-Butter Cookies!

    60 Sec. Chocolate Oat Peanut-Butter Cookies!. Photo by Derf

    1/2 Photos of 60 Sec. Chocolate Oat Peanut-Butter Cookies!

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    1 mins

    1 mins

    Ocean~Ivy's Note:

    Ohh, one of my favorite quick sweet recipes! When I was about 10, I was at a friend’s house and the mother made a few batches of these. When my ma picked me up, I had her taste one and she HAD to get the recipe. These are SOOOO good! They are quite addicting though hehe…you may need a few batches! 8)

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Have all ingredients measured and ready.
    2. 2
      Place sugar, milk, butter and the cocoa in pan.
    3. 3
      Bring to boil.
    4. 4
      Boil for 1 minute. Remove from burner.
    5. 5
      Quickly, stir in the quick oats, peanut butter, and vanilla extract.
    6. 6
      Drop onto wax paper by round teaspoonfuls.
    7. 7
      Leave to stand approximately 1/2 hour.

    Ratings & Reviews:

    • on July 07, 2002


      This recipe is similar to cookies/candy I made in Home Ec. back in the 80s. I really like the combination of peanut butter and chocolate, but the texture of the cookies was fragile. The cookies never really became firm. I added a smidgen more peanut butter than the recipe called for - may that's why.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 23, 2006


      I tried making a version of these with soy butter, as I have a nephew who is alergic to wheat, peanuts and eggs - which makes it really hard to bake cookies for him! It worked perfectly- and they taste great. Have to work fast thought - they set up faster and firmer with the soy butter.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 24, 2002


      Very tasty and quick to make, but didn't firm up like I expected, maybe because I used natural peanut butter which has more oil in it. However, I remedied it by making them into little balls and rolling them in grated almonds! Very nice and then not so sweet. Parfait

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for 60 Sec. Chocolate Oat Peanut-Butter Cookies!

    Serving Size: 1 (22 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 209.0
    Calories from Fat 80
    Total Fat 8.9 g
    Saturated Fat 3.9 g
    Cholesterol 13.0 mg
    Sodium 65.9 mg
    Total Carbohydrate 30.1 g
    Dietary Fiber 1.8 g
    Sugars 20.8 g
    Protein 3.9 g

    Ideas from


    Over 475,000 Recipes Network of Sites