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    You are in: Home / Recipes / 2 Day Herb Marinated Pimiento Stuffed Olives Recipe
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    2 Day Herb Marinated Pimiento Stuffed Olives

    2 Day Herb Marinated Pimiento Stuffed Olives. Photo by Bergy

    1/1 Photo of 2 Day Herb Marinated Pimiento Stuffed Olives

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Bergy's Note:

    This marinade gives an extra zip to you usual pimiento stuffed Olives. Do not keep more tham a few days so only make what you plane to use. Lovely served along with other appetizers.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In a small saucepan heat all the ingredients except Olives, bring to a simmer, lower heat and continue to simmer for 5 minutes.
    2. 2
      Meanwhile put the oilives into a jar.
    3. 3
      While the marinade is still hot pour over the olives, close the jar, rotate a few times, place in the fridge for 48 hours.
    4. 4
      Flip the jar everytime you open the fridge.
    5. 5
      Serve, enjoy.

    Ratings & Reviews:

    • on August 19, 2007

      55

      Excellent! The flavors of the additional spices really shine in this recipe. The olives were so good and very easy to do. This is a keeper of a recipe! Thank you for sharing Bergy.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for 2 Day Herb Marinated Pimiento Stuffed Olives

    Serving Size: 1 (167 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 494.9
     
    Calories from Fat 488
    98%
    Total Fat 54.2 g
    83%
    Saturated Fat 7.5 g
    37%
    Cholesterol 0.0 mg
    0%
    Sodium 12.2 mg
    0%
    Total Carbohydrate 4.4 g
    1%
    Dietary Fiber 0.8 g
    3%
    Sugars 0.6 g
    2%
    Protein 0.5 g
    1%

    The following items or measurements are not included:

    pimento stuffed olives

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