10-10-10 Bread
- Ready In:
- 30mins
- Ingredients:
- 7
- Yields:
-
8 8
- Serves:
- 8
ingredients
- 236.59 ml warm water
- 4.92 ml sugar
- 14.79 ml yeast
- 29.58 ml oil
- 4.92 ml salt
- 709.77 ml flour, i use whole wheat (Enough to make a soft dough)
- spices, as desired
directions
- Mix first three ingredients and let sit for 10 minute.
- Mix in oil and salt, then add in flour(2Cups, then sift in more until it forms a soft dough).
- Mix together. Knead for a few minutes and then let sit for 10 minute.
- Roll or pat out on a greased cookie sheet until thin. (I use the largest cookie sheet I have).
- Brush on melted butter.
- Sprinkle with spices- oregano, garlic powder, parmesan, basil, or whatever you desire.
- Bake at 450 degrees for 10 minute.
- Remove from oven, and slice as desired.
- Enjoy!
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Reviews
-
This was just OK for me. However the 3 boys in my house devoured it! I added some italian seasoning and some garlic powder and used wheat flour. I am not a big wheat flour lover so maybe when I try this again with white flour I'll like it more. I didn't need three cups of flour tho, for some rason 2 was more than enough.
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