Settler's Pie

Submitted by Missy Wombat

"This originally was shown on 7:30 South, a regional news programme in the southern South Island of NZ. It has always been a favourite in our house and the pastry is very easy."

 

• Ready In: 1hr 10mins
• Ingredients: 14
• Yields: 1 pie
• Serves: 16-20

ingredients

• Pastry

• 1 cup flour
• 4 ounces butter
• 2 teaspoons vinegar
• 1 tablespoon milk

• Filling

• 1 carrot, grated
• 1 onion, grated
• 1 apple, grated
• 1 potato, grated
• 1 1⁄2 lbs sausage meat
• 2 teaspoons curry powder
• 1 teaspoon mixed herbs
• 1 tablespoon sugar

• Topping

• cheese, grated
• breadcrumbs

directions

1. Mix the flour and butter to a sandy texture.
2. Add the liquids and mix.
3. Roll out.
4. Work around into a flan tin.
5. Combine all of the filling ingredients well.
6. Turn into flan tin.
7. Bake at 200 C for 40 minutes.

Reviews

[Mandy]

I used this recipe as the basis for some sausage rolls but just used frozen puff pastry rather than making my own, these were a big hit. Family consensus was "the best sausage rolls we've ever had" Thanks for posting!