Twix Blondies
photo by ElizabethKnicely
- Ready In:
- 50mins
- Ingredients:
- 10
- Yields:
-
36 bars
- Serves:
- 36
ingredients
- 3⁄4 cup melted butter
- 2 1⁄4 cups packed brown sugar
- 3 eggs
- 2 1⁄2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon coarse sea salt
- 30 Twix miniature candy bars, coarsely chopped
- 9 Twix miniature candy bars, reserved for garnish more finely chopped
- 1 1⁄2 cups semi-sweet chocolate chips, separated
- 1 teaspoon vanilla
directions
- Preheat to 350.
- Grease 9×13 baking pan.
- In medium sized bowl combine flour, baking powder and salt, whisking together.
- In mixing bowl combine butter and brown sugar on low speed until smooth.
- Add eggs one at a time continuing on low speed.
- Mix in vanilla.
- Slowly add the the flour mixture to the butter mixture until just combined.
- Add the 30 coarsely chopped Twix and 1 cup chocolate chips, stirring with wooden spoon.
- Spread batter into prepared pan and bake approx 25-30 minutes until they are set.
- Toothpick will come out slightly gooey. Be careful not to overcook.
- When removed from oven sprinkled reserved Twix on top and drizzle with 1/2 cup melted chocolate chips.
Questions & Replies
Got a question?
Share it with the community!