Vegan Crock Pot Chili
- Ready In:
- 8hrs 15mins
- Ingredients:
- 16
- Yields:
-
8 bowls
- Serves:
- 8
ingredients
- 1 (15 ounce) can black beans
- 1 (15 ounce) can kidney beans
- 1 (15 ounce) can chickpeas
- 1 (15 ounce) can pinto beans
- 1 (26 ounce) box pomi tomatoes (2 cans chopped tomatoes can be substituted)
- 1 (15 ounce) can corn
- 1 1⁄2 cups green peppers, chopped
- 2 stalks celery, chopped
- 2 garlic cloves, chopped
- 1 tablespoon chili powder
- 1 tablespoon parsley
- 1 tablespoon oregano
- 1 tablespoon basil
- 1⁄2 teaspoon cumin
- 1⁄2 teaspoon bay leaf
- 30 ounces water
directions
- Place all ingredients into crock pot and cook on low for 8 hours.
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