Cidered Rice
"This recipe is the product of the "I need to go to the grocery store, but don't have time" syndrome. It is a sweet, flavorful rice that is so easy to make. A quick side dish that goes well with meat, poultry, or fish. Even my "Picky Panel of Judges" (A.K.A. "Guinea Pigs") liked it!!"
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 1 1⁄2 cups long grain rice
- 3 1⁄2 cups apple cider
- 1 medium apple, peeled,cored,and chopped
- 1⁄3 cup raisins (I used dark)
directions
- Combine all ingredients in a saucepan.
- Cover, and bring to a boil.
- Stir frequently.
- Cook until liquid is nearly absorbed.
- Remove from heat.
- Stir, and replace cover.
- Let stand 5 minutes.
- Serve.
- (Sprinkle with a scant bit of sugar if not sweet enough.).
- **NOTE:When reheating leftover rice, add a splash of cider; cover and heat thoroughly.
- Stir to avoid cold spots.
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Reviews
-
Wow, this was pretty good...I did add a little extra sugar...for that sweet tooth ya know...but it was good...a nice change. Oh, and I added a handful of chopped pecans for some crunch ....;-) -
This has really good flavour with a 1/2 tsp brown sugar added. I added the chopped apple at the end after cooking and it just steamed a little for a texture we prefer. I found the rice a lot stickier than we are used to but maybe it was because I used a different white Basmati rice than I usually do. I just made this to my own directions with the same ingredients called for. I served it with butternut squash and plain yogurt for a delicious meal. I will definitely make this again, hopefully with the rice not turning out so sticky. Made for Comfort Cafe - Snow Queens, Round 01/10. -
Yum! This is great with pork....we'll try it with chicken next. Great flavor and very easy to do - thanks!
-
This is a really different recipe,but it sure is good.I did add a bit more sugar to it,but otherwise I made it as is.Very Good. Thanks,Darlene Summers
RECIPE SUBMITTED BY
Miss Kitty
Titusville, Pennsylvania
Hello from beautiful northwestern PA. I am a self-employed gardener, so it is kind of obvious that I love the outdoors. I am a single parent of a great 11 year old son named Ryan, he is my joy. I just turned the big 4-0 this year... and SURVIVED!!! In addition to my son, I am also raising 2 of my nephews (ages 13 & 6)... and my Mother ( she has lived with me since shortly after my Father passed away... and yes, we DO get along!!)We are a unique family, but we're happy(or maybe I mean "crazed"...LOL)! My favorite outside activities are working in the garden, and biking with my boys; favorite inside activity is baking, and trying new recipes out on the "guinea pigs"!! I love cookbooks and gardening books, and have a bunch of them... some old, and obscure, but very useful anyway.My biggest pet peeve is the mistreatment of children...makes my normally controlled red-head temper burn red-hot!! My passion is organic vegetable gardening... there is no place I would be than in my garden, growing safe, healthy food for my family.
