Moist, Ivory Grated Potato Kugel/Quiche (Food Processor)
- Ready In:
- 1hr 15mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
directions
- Preheat oven to 450 degrees.
- Soak peeled potatoes in water in the refrigerator overnight. Alternatively, you can peel the potatoes and soak them in ice water immediately after peeling and for the duration of the prep time. (This is what I usually do.).
- Using a hand grater or the grater attachment on your food processor, grate all the potatoes and the onion.
- In a bowl, mix together potatoes, onion, and all the rest of the ingredients. Pour into a greased 8 x 8 baking dish.
- Bake at 450 degrees for 30 minutes. Then lower oven temperature to 400 degrees.
- Continue to bake at 400 degrees for 30 minutes. The kugel is done when the center is set.
- Slice and serve. Best when served immediately.
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