Black Bean Brownies
photo by kasue5
- Ready In:
- 40mins
- Ingredients:
- 8
- Yields:
-
1 8x8 pan
- Serves:
- 9
ingredients
- 1 cup Egg Beaters egg substitute
- 1 cup Splenda granular
- 1 teaspoon vanilla
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon baking soda
- 2 tablespoons yogurt
- 1⁄4 cup baking cocoa
- 1 (15 ounce) can black beans
directions
- Heat oven at 350 degrees.
- puree black beans with eggbeaters.
- mix remaining ingredients.
- pour into greased 8x8 pan for 30 minutes or until edges pull away from edge.
- eat the pan!
Questions & Replies
Got a question?
Share it with the community!