Low-Carb Meatloaf

Submitted by Kathy

"A friend gave me this recipe when low-carb diets were popular -- but it's a good meatloaf recipe whether you're on a special diet or not."

 

• Ready In: 1hr 15mins
• Ingredients: 10
• Serves: 8-10

ingredients

• 3 lbs meatloaf mixture (ground veal, beef, pork)
• 2 tablespoons chili powder
• 3 eggs
• 3 garlic cloves, mashed
• 3 tablespoons dried cilantro
• 6 ounces cheddar cheese, shredded
• 2 tablespoons Worcestershire sauce
• salt, to taste
• 4 ounces green chilies, chopped (optional)
• 1⁄4 cup sliced black olives (optional)

directions

1. Heat oven to 375°F.
2. In a large bowl, mix all ingredients except ground meat. Add ground meat and mix with your hands.
3. Shape into a loaf and place in a baking pan.
4. Bake 45-60 minutes.