Multiple Brownie & Fillings

Submitted by muffinlady

"Flavorful fillings to make brownies special instead of hot fudge topping you can made a simple glaze from choc chips and shortening The peanut butter recipe is from a bakery the truffle fruit is derived from a taste of home recipe"

 

• Ready In: 15mins
• Ingredients: 12
• Yields: 16 brownies
• Serves: 16

ingredients

• prepared cooked brownie

• Peanut Butter Fudge Brownie

• 3 ounces softened cream cheese
• 1 tablespoon milk
• 3 cups powdered sugar
• 1⁄2 teaspoon vanilla
• 3⁄4 cup peanut butter
• 1⁄4 cup hot fudge, heated I like Smuckers

• Fruit Truffle Brownie

• 1 cup chocolate chips, melted
• 1⁄4 cup powdered sugar
• 8 ounces cream cheese, softened
• 1⁄3 cup seedless jam, Raspberry, Blackberry, Apricot, Cherry etc. your choice
• 1⁄4 cup hot fudge, heated or 1/4 cup glaze

directions

1. Make brownies as per directions.
2. mix filling of choice.
3. Beat Cream Cheese.
4. add Flavorings.
5. spread on brownies.
6. Cool.
7. Heat 1/4 Cup Hot fudge topping or make glaze and drizzle on brownie of choice.