South of the Border Dip

Submitted by Shelli

"A very hot and spicey recipe.....serve with your favorite tortilla chips."

 

• Ready In: 1hr 20mins
• Ingredients: 7
• Serves: 10-12

ingredients

• 1 1⁄2 lbs hamburger
• 1 package Jimmy Dean sausage (regular)
• 1 (2 lb) package Velveeta cheese, cut in 2 inch squares
• 4 -6 ounces canned green chilies, chopped
• 4 -6 ounces canned jalapeno peppers, chopped
• 1 (15 ounce) can tomato sauce
• 1 can tomato paste

directions

1. Brown hamburger and sausage.
2. Drain grease, simmer meat and add cheese, cover to melt.
3. Stir and put in remaining ingredients and continue simmering.
4. Hint: Every 10 minutes of simmering makes it SPICIER!