Irish Whiskey Cream Liqueur Coffee
- Ready In:
- 6mins
- Ingredients:
- 6
- Serves:
-
1
ingredients
- 1⁄4 cup espresso coffee
- 1⁄4 cup irish cream, whisky liqueur
- 2 teaspoons sugar
- 1 cup hot milk
- 1 pinch ground cinnamon
- 1 pinch grated nutmeg
directions
- Make the espresso and pour in the liqueur. Stir in the sugar.
- Pour in the hot milk, sprinkle over the ground spices and serve at once.
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RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)