Quick-Fix Salmon With Lime & Coriander (Cilantro)
photo by Wendy-Bob
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 1 salmon fillet
- 1⁄2 cup chopped fresh coriander (cilantro)
- 2 tablespoons lime juice
- 1⁄2 teaspoon tartar sauce
- 1 dash olive oil
directions
- Pre-heat your oven to 200c.
- Mix the last 4 ingredients together in a small bowl to make the sauce.
- Put the salmon on a baking tray and cover with the sauce (you can do it all in a foil parcel if you prefer).
- Bake for approximately 15-20mins or until the salmon is cooked through.
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RECIPE SUBMITTED BY
Aloha! I'm 29 years old and from the UK. My other half calls me his 1950's housewife because I just love to bake, preserve and cook in general! After studying catering at college I decided commercial cookery wasn't for me but I still like nothing more than discovering new dishes, throwing dinner parties and so on!
I work on the recruitment side of a quantity surveying consultancy about 25 miles north of London. I love my job. It's hard work but fast paced, challenging and my work day just flies by.
With regards to how I rate recipes, I try and keep it fair and to the system. I do my best to give no lower than 3 stars but will do on occasion if I made something as directed and it still ended up in the bin. I've never given 1 star but on occasion I'll leave no stars if I suspect something went horribly wrong. Most recipes get rated at 3/4 stars because 5 stars is reserved for spectacular recipes that become frequent users and a family favourite. Everyone has their own rating systems and that doesn't offend me. Rate my recipes as you see fit - I know what I like and what I don't and I'm here to fill my recipe book (filling anyone elses is merely an advantage), not to win a popularity competition or become chef of the year.