Sarah/Season's Sandwich for a Crowd
"This sandwich is great for parties. It is easy and has something for everyone. It can also be made a bit ahead of time so you can get yourself beautiful before the party starts."
photo by Hill Family
- Ready In:
- 20mins
- Ingredients:
- 9
- Serves:
-
16-20
ingredients
- 2 loaves French bread
- 1 (8 ounce) package cream cheese
- 1 cup cheddar cheese, shredded
- 3⁄4 cup green onion, chopped
- 1⁄4 cup mayonnaise
- 1 tablespoon Worcestershire sauce
- 1 lb ham, sliced
- 1 lb roast beef, sliced
- dill pickle, sliced
directions
- Cut loaves in half lengthwise, hollow out some of the bread.
- Combine all ingredients except pickles and meat. Spread mixute over the bread (1/2 mixture on each loaf). Layer meat and pickles over that.
- Wrap the sandwiches in plastic and place in fridge for at least 2 hours.
- Slice and serve.
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Reviews
-
I love this sandwich and have been making it for years. First found the recipe in 1999 Taste of Home Cookbook and wanted to add it to RecipeZaar for safe keeping and found it has already been added. I make the recipe as posted and sometimes swap the green onion for 1/4 cup fresh chives. I also add thinly sliced tomato, lettuce, provolone and swiss cheese. Even made with sliced salad olives in place of the pickles cause that is what my dad likes. Anything works with this sandwich. And to give another idea: I have made these on individual hogie rolls. Wrap them up and place in frig or cooler. Then as someone wants a sandwich it is all ready to go without slicing a big sandwich. Try it !! -
I made this sandwich the morning I was to go boating with friends and pre-cut the sandwich and individually wrapped the sections and placed in a large ziplock bag to be stored in the cooler. Everyone loved them!!! Great recipe! -
This was a great sandwich for a crowd! I really liked the boost from the worcestershire sauce. I'll be making this in the future, especially for those weekend get-togethers by the pool. Thanks Hill Family ~ made for PRMR, Feb 2009.
RECIPE SUBMITTED BY
This is a family cookbook by the Hill Family. It all started with Charlie and Mary Hill.
They had 7 children; Bruce, Francis, Howard, Charlie, Mignon, Joe and Sarah. Food and cooking was a big part of Charlie and Mary's lives and has been a big part of their childrens lives as well. Francis's Poem The Hill Clan even talks about it.
The Hill Clan
When we were growing up, there was plenty,
Seven kids to feed, that was too many.
Dad, I remember you always worked hard.
And when it came to gambling, you were a card.
Mom, you were always in the kitchen,
Cooking, baking and making decisions.
What to do with one pound of hamburger, to feed seven,
And you always did, Oh thank heaven!!!
Bruce and I were always elected to do the dishes,
And we always did, with Dad's best wishes.
Howard and Charlie were on the run,
The rest of us prayed they would never get a gun.
Mom, Mignon always hung in there by your knee,
You couldn't even take time to pee.
Then, there was Joe, we couldn't figure where he came from,
The baker, the milkman, or some bum.
Sarah Ann, we thought she was the best,
She turned out to be the biggest mess.
This little ditty was just for fun,
For the rest of my life I will be on the run.
<img src="http://www.recipezaar.com/members/home/165623/1grandmagrandpa88.jpg">
This picture was taken at Mary and Charlie's 50th Wedding Anniversary in 1988. Mary wrote this poem for that occasion and read it before the cake was cut.
Fifty Year Anniversary
Fifty years of marriage is something to behold,
Especially if all your friends are one hundred percent all gold.
And to come from a very large family that came many miles,
To wish us both the best of luck, with a kiss, a hug, and a smile.
We wonder how we can be so lucky to have all our children, grandchildren and great grandchildren here,
We hold them all so very dear.
It has been a wonderful anniversary,
And I must confess that we love you all and thank you all,
And close with just a heartfelt God Bless.
<img src="http://www.recipezaar.com/members/home/165623/smallsibling.jpg">
These recipes are from not only from Mary and Charlie, but their 7 children, their spouses, their children and spouses. Thrown in are also recipes from Mary's sister and niece. The Hill clan produced lots of good cooks and even more good eaters.
Mary also wrote this poem about her 50 years of marriage and boy was she right about more grandchildren and greatgrandchildren to come.
50 Years
It has been 50 years since I was caught.
Charlie chased me down and we tied the knot.
With a family of seven, it took alot of living.
But more then that, lots of forgiving.
We had four boys and three girls,
And I'm happy to say, they are still with us up to this day.
Nineteen grandchildren and five great,
I am sure there will be more, after this date.
We done our part for posterity,
I think that's the way it's supposed to be.
There will always be room for more.
We have hung a welcome sign on our door.
<img src="http://www.recipezaar.com/members/home/165623/bigfamilyhalf.jpg">
This is not the whole family ... but alot of them.
