New England Blueberry Coffee Cake
- Ready In:
- 40mins
- Ingredients:
- 13
- Serves:
-
9
ingredients
- 1 1⁄2 cups all-purpose flour
- 1⁄2 cup sugar
- 1 tablespoon baking powder
- 1 teaspoon cinnamon
- 1⁄2 teaspoon salt
- 1 1⁄2 cups fresh blueberries
- 1 egg
- 1⁄2 cup milk
- 1⁄4 cup butter, melted
-
Topping
- 1⁄4 cup butter, melted
- 3⁄4 cup brown sugar, packed
- 1 tablespoon all-purpose flour
- 1⁄2 cup walnuts, chopped
directions
- In a Large mixing bowl, combine flour, sugar, baking powder, cinnamon, and salt.
- Gently fold in blueberries.
- In a small bowl, whisk together the egg, milk and butter.
- Add to the flour mixture and stir carefully.
- Spread into a greased 8x8-inch baking pan.
- Combine all topping ingredients and sprinkle over batter.
- Bake in 425°F oven for 20-25 minutes or until light golden brown.
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