Chicken Lasagna Rolls

Submitted by Bizzy-Bee

"This was printed with a cheese ad. Really easy comfort food. Kids love it!"

 

• Ready In: 52mins
• Ingredients: 11
• Serves: 4-8

ingredients

• 2 cups part-skim ricotta cheese
• 1 1⁄4 cups shredded part-skim mozzarella cheese
• 1⁄4 cup fresh shredded parmesan cheese
• 1 egg
• 1 teaspoon garlic powder
• 1⁄4 cup chopped fresh parsley
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon black pepper
• 2 cups shredded cooked chicken
• 8 cooked lasagna noodles
• 1 1⁄2 cups your favorite jarred spaghetti sauce

directions

1. Preheat oven to 375°F.
2. Mix together first 8 ingredients, reserving 1/4 cup of mozzarella for baking, set aside.
3. Lay a large piece of plastic wrap on counter top.
4. Lay noodles flat atop wrap, top each noodle with a layer of ricotta mixture and 1/4 cup chicken.
5. Starting at one end, roll up one noodle at a time.
6. Spread 1/2 cup spaghetti sauce on bottom of a lightly greased baking dish.
7. Lay rolls seam side down, cover with remaining spaghetti sauce and mozzarella cheese.
8. Bake for 20 minutes.

Reviews

[Schappaugh]

Sorry! I actually took this recipe 2 years ago and was going through my own recipes and found this, thought you might like a review. This is totally awesome. We have made this quite a few times and every time we make it we are in ahhh! This is a keeper for many more years to come! Thanks for posting.