Banana-Walnut Ice Cream
"This one looks like it's going to be a biggy! I LOVE bananas! The prep time does not include churning time."
- Ready In:
- 1hr 15mins
- Ingredients:
- 5
- Yields:
-
1 1/2 gallons
ingredients
- 4 (14 ounce) cans sweetened condensed milk
- 8 cups half-and-half
- 2 (16 ounce) cartons sour cream
- 4 cups mashed ripe bananas
- 1 cup chopped walnuts (nuts of your choice)
directions
- Combine all the ingredients in a large container, such as a soup pot.
- Pour into the freezer can of a 1 1/2 gallon hand turned or electric ice cream freezer.
- Freeze according to the manufacturers directions.
- Let ripen 1 hour before serving.
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RECIPE SUBMITTED BY
<p>Click to feed animals I'm a retired teacher now living in the Jamaica Plain area of Boston. I have one daughter, 2 granddaughters, and 1 great-grandson(17 yo Dec '11)! I've travelled a bit throughout Europe and the U.S. as well as Honduras and Costa Rica. I think I may have some gypsy ancestors! I love to travel but am not able to anymore. So I do a LOT of reading instead. My current craft passion is knittng but I have dabbled in just about everything. I've done leaded glass work(stained glass), which I love; am working on counted cross stitch; and am willing to try any craft, at least once! I've also worked for a major insurance company as a case analyst. I have 2 cats, Teddy BB 11 .o. on the 19th of Feb, and CiCi who will be 5 years old on Mar 6th. src=http://i23.photobucket.com/albums/b399/susied214/orn.jpg></p>
