Peanutty Chocolate Spread on Vanilla Wafers

Submitted by Marsha D.

"Found this recipe in Better Homes and Garden magarzine and thought I'd share it too. Great snack for anytime."

 

• Ready In: 10mins
• Ingredients: 6
• Serves: 16

ingredients

• 1⁄2 cup chunky peanut butter
• 1⁄4 cup plain low-fat yogurt
• 1⁄4 cup chocolate flavored syrup (I use Hershey's)
• 1⁄2 teaspoon vanilla extract
• 32 vanilla wafers or 16 graham crackers
• assorted sliced fruit

directions

1. In a medium bowl combine peanut butter,yogurt, chocolate syrup and vanilla extract. Stir well.
2. Spread the chocolate spread on the flat side of wafers and top with another wafer.
3. Serve with your choice of sliced fruits,.
4. such as pineapple chunks, sliced strawberries,bananas and/or apples.

Reviews

[LARavenscroft]

Made for Zaar Chef Alphabet Soup. I liked the taste of the peanut butter and chocolate but like the other reviewer I could taste the yogurt tang. Because of a wheat allergy, I can't eat the vanilla wafers, so we used this as a topping for ice cream.

 

[Ms B.]

This was an OK snack, but I wasn't crazy about the flavor blend. It seemed a little dry to me, and wasn't really chocolate, wasn't really peanut butter, and the hint of yogurt tang was there, though. I did use natural, creamy peanut butter, but the flavor combo just didn't work for my tastes. While the little sandwiches were cute, and would make a nice presentation as an extra on a fruit platter, they just weren't something that I would try again.