Don't Burn Your Fingers Garlic Bread
photo by lazyme
- Ready In:
- 40mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 4 hot dog buns
- 4 garlic cloves, crushed
- 3⁄4 cup butter
- 2 teaspoons italian seasoning
- 1 teaspoon paprika, for sprinkling
directions
- Cut hotdog rolls in half vertically and hotizantally so you have 16 pieces.
- Add crushed garlic to butter, with Itailian Seasoning.
- Mix well.
- Spread liberally onto the buns, we want lots of yummy butter!
- Place buns on tray and grill until golden and crunchy around the edges.
- Sprinkle with a small bit of paprika.
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Reviews
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RECIPE SUBMITTED BY
djmastermum
Australia
I am NOT married anymore with 3 kids. About to have my 4th child with my new partner! With the internet I feel as though I have a never ending cook bookCooking is one thing that I can do, although it isn't easy as a suffer of MSJoining in the swaps has become a hobby of mine that i love. There are so many great recipes here is Zaar, including MINE ;-)