Cooked Blueberries
"My grandmother used to make me this for breakfast when I spent the night at her house. It works with fresh or frozen berries. It is best served warm."
- Ready In:
- 12mins
- Ingredients:
- 3
- Serves:
-
1
ingredients
- 1 cup blueberries
- 1⁄4 teaspoon sugar
- 1⁄4 cup water
directions
- Put all ingredients in small pot.
- Cook over medium heat until hot.
- Turn heat to medium high.
- Bring to a boil and continue to boil for 3-5 min.
- Take off heat.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Very simple to make. The sweetness of the end product will depend on your how sweet of a berry you start with. My berries were not very sweet at all hence the end product was not overly sweet. But I like it that way myself. This would be very good over my Recipe #12591 or the Splenda Recipe #126292 and even ice cream. Thanks for posting -
I added raspberries and strawberries, and just increased the water and sugar--added some cornstarch at the end to thicken it and YUM! Everyone loved it on their pancakes. THANKS!
-
Simple and delicious!!! I served it over ice cream and it was exactly what I was looking for. -
I found this recipe quick and easy to make. I served it with pancakes and ice cream. Absolutely delicious! Thanks Amy.
