All Most Mashed Potatoes

Submitted by shezashark

"just sounded good, i saw this on 'Thirty Minute Meals' but changed somethings for taste and consistency. I ended up having to strain this when i used 3 cups originally called for in recipe."

 

• Ready In: 22mins
• Ingredients: 6
• Serves: 6

ingredients

• 1 head cauliflower
• 2 1⁄2 cups chicken stock
• 2 tablespoons butter or 2 tablespoons margarine
• salt and pepper
• 1⁄2 teaspoon garlic
• 1⁄2 teaspoon onion powder

directions

1. Core cauliflower and cook in chicken stock for 10 mins covered.
2. Take cover off and reduce chicken stock by half.
3. Approximately 5-10 mins more.
4. Mash up cauliflower and chicken stock along with butter and garlic and onion powder.
5. Add salt and pepper to taste.
6. I used my kitchen aid mixer with the whipping paddle on this, but you can use a regular hand mixer or just a plain old masher on it.

Reviews

[riffraff]

This is a really good lo carb side dish. Loads of flavor and went well with the salmon I made. Be sure and drain the cauliflower well before proceeding or the end product will be a little runny. Very good.

 

[ChiliFries]

Very delicious!!!!

 

[Kaylas Mommy]

My husband and I both loved this and could not believe how much we had that mashed potato feeling without those potato calories! I drained out almost all of the chicken stock before mashing. I will make this again and again!