Zucchini Parmesan

READY IN: 18mins
SERVES: 4-6
YIELD: 60 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Must have large frying pan.
  • Slice zucchini 1/4 slices.
  • Melt butter in pan according to taste.
  • Add zucchini and cover each slice with lemon pepper, garlic& parmesan.
  • Flip over and let cook until browned approximately 2-3 minutes.
  • Repeat on other side.
  • Small tip- wipe out frying pan between batches, to avoid to much blackening.
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