Zippy Zucchini Skillet

Submitted by MizzNezz

"Yummy summer side dish!"

 

• Ready In: 15mins
• Ingredients: 9
• Serves: 4

ingredients

• 2 tablespoons oil
• 4 small zucchini, sliced
• 1 cup chopped onion
• 1 (16 ounce) can whole kernel corn, drained
• 1 (4 ounce) can chopped green chilies
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon pepper
• 1⁄2 teaspoon garlic powder
• 1⁄2 cup shredded cheddar cheese

directions

1. Heat oil in large skillet.
2. Add zucchini and onion, saute for 5 minutes.
3. Stir in remaining ingredients, EXCEPT cheese.
4. Cook and stir for 5 minutes.
5. Remove from heat, place in bowl, and sprinkle with cheddar.

Reviews

[FruitLoop]

This was so tasty. The mix of veggies, garlic and cheese was wonderful. My family certainly enjoyed it and gave it a 5-star rating. Thanks for quick, easy, and flavor-filled dish.

 

[Gail Blue Eyes]

This was our supper the other night. I liked it first of all because it was quick and easy. Secondly, it was seasoned very simply. Did not cover up the flavor of the veggies. Thirdly, the veggies!! I love zucchini and corn together. Thanks Inez, you are the It Girl.

 

[kestrel]

I found this recipe to be rather bland tasting. I usually like milder tasting foods but not this one. The only thing that gave this recipe any flavor was the chilies. If anyone wants to make this recipe I would suggest adding additional spices to perk up the flavors. As it is, I'll pass on making this again. Other than that, it was a pretty looking dish.