Zebra Bars

Recipe by ciao4293
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
YIELD: 24 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°.
  • Butter a 13 x 9-inch baking pan.
  • Melt 1 cup of the chocolate chips in a small saucepan over low heat, let cool slightly- (Or place the chips in a bowl and microwave on HIGH, stirring every 30 seconds, until melted, about 2 minutes.) Set aside.
  • Sift together the flour and baking powder and set aside.
  • In a large bowl, beat the butter and the brown sugar until light and fluffy.
  • Beat in the eggs, one at a time, beating thoroughly after each addition.
  • Add in the vanilla.
  • Stir in the sifted dry ingredients until blended.
  • Transfer half of the mixture to another bowl.
  • Stir melted chocolate into one portion until blended.
  • Spread chocolate batter in the prepared pan.
  • Drop remaining batter by tablespoonfuls onto the chocolate batter.
  • Spread carefully into an even layer.
  • Sprinkle with remaining 1/2 cup chocolate chips and the walnuts.
  • Bake on the center rack for 30 minutes, or until the edges begin to pull from the sides of the pan.
  • Cool in the pan on a wire rack before cutting into bars.
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