Zanzibari Chutney (Part of Zanzibari Pulao/Pilaf)

READY IN: 8mins
SERVES: 12
YIELD: 4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Blend everything together & make a puree. Your chutney is ready.
  • Enjoy it with Zanzabari Pulao & Fish along with sliced cucumbers, carrots, onions & a cold glass of tang :).
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