Yummy Vanilla Cupcakes
photo by Rachel L.
- Ready In:
- Preheat oven to 350*. line a muffin pan with paper liners.
- In a large bowl, cream butter and sugar together until light and fluffy. stir in eggs, vanilla, and flour.
- Fill muffin cups 3/4 full. If there's any empty cups, take the liner out and fill with a little water. This prevents your pan from burning.
- Bake 18 - 20 minutes. Cool in the pan before transferring to a wire rack.
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RECIPE SUBMITTED BY
I love to bake! Cupcakes are my favorite, though. My dream is to open a bakery called "Sweet Eats"