Yum Yum Cake

Name: Yum Yum Cake
Prep time: 30 min
Total time: 30 min
Yield: 1 dessert, 15 serving(s)
Ingredients: 1 cup flour; 1/2 cup chopped pecans; 1/2 cup melted butter; 1 (10 ounce) package cream cheese; 1 cup powdered sugar; 2 cups Cool Whip; 1 (2 ounce) box instant chocolate pudding mix; 1 cup milk; 1 (2 ounce) box instant vanilla pudding; 1 cup milk; 2 cups Cool Whip

(2)

Recipe by littlelady2

My boss makes this every time we have a dinner at work and we all think it is great. Try it and I'm sure you will agree.

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READY IN: 30mins

SERVES: 15

YIELD: 1 dessert

UNITS: US

INGREDIENTS

Nutrition

1

cup flour
¹⁄₂

cup chopped pecans
¹⁄₂

cup melted butter
1

(10 ounce) package cream cheese
1

cup powdered sugar
2

cups Cool Whip
1

(2 ounce) box instant chocolate pudding mix
1

cup milk
1

(2 ounce) box instant vanilla pudding
1

cup milk
2

cups Cool Whip

DIRECTIONS

Crust: Mix furst three ingredients and press into 9x13 pan.
Bake at 350 about 15 minute; Cool.
Layer 1: Cream together the cream cheese and powdered sugar; Fold in 2c cups of the cool whip; Spread over crust; Cool about 10 minutes.
Layer 2: Mix the chocolate pudding with 3/4c milk; Spread over layer 1.
Let set for about 10 minute Layer 3: Mix the vanilla pudding with 3/4c milk.
Spread over layer 2.
Let set for about 10 minute Layer 4: Spread cool whip over top and sprinkle with chopped pecans.
Let set in refrigerator still set.

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