Your Favorite Yogurt Muffins

Recipe by nonnie4sj
READY IN: 36mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 400°F.
  • Combine butter, yogurt, egg, fat free half & half and almond extract in large bowl.
  • Stir together flour, sugar, baking powder, baking soda and salt in medium bowl.
  • Stir flour mixture into butter mixture just until moistened.
  • Spoon batter into 12 greased or paper-lined muffin cups.
  • Bake for 16 to 19 minutes or until toothpick inserted in center comes out clean.
  • Cool 5 minutes; remove from pan.
  • Can be glazed with your favorite glaze recipe.
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