You're A-Maize-Ing

Name: You're A-Maize-Ing
Prep time: 40 min
Total time: 40 min
Yield: 4 serving(s)
Ingredients: 8 sweetcorn, cobettes; 1 tablespoon vegetable oil; 1 lime, zested; 40 g parmesan cheese, finely grated; 3 chives, chopped

Submitted by hectorthebat

"It may sound corny, but you'll fall in love with this Mexican street-food classic"

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Ready In:: 40mins
Ingredients:: 5
Serves:

ingredients

8 sweetcorn, cobettes
1 tablespoon vegetable oil
1 lime, zested
40 g parmesan cheese, finely grated
3 chives, chopped

directions

Preheat the oven to 200C/180C Fan/Gas 6. Toss the corn in the oil, sprinkle with black pepper and wrap in foil. Place on a baking tray and roast in the oven for 20-25 minutes until the corn begins to soften.
Open the foil and sprinkle the corn with the zest and Parmesan. Return to the oven, uncovered, and bake for 5-8 mins until the cheese is golden and melted. Sprinkle with chives to serve.