NUTRITION INFO
Serving Size: 1 (233) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 798.9
Calories from Fat 414 g 52 %
Total Fat 46 g 70 %
Saturated Fat 6.9 g 34 %
Total Carbohydrate
86.7 g
28 %
Dietary Fiber 1.3 g 5 %
Sugars 50.6 g 202 %