Wok-Fried Mushrooms With Honey and Soy

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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat wok over high heat.
  • Add sesame seeds and cook stirring for 2 minutes until golden brown. Remove and set aside.
  • Add oil and mushrooms and stir-fry 2 minutes.
  • Add combined soy, oyster and honey and stir-fry 2 minutes until mushrooms are tender.
  • Add green onions and chilli and sesame seeds then stir-fry 1 minute more.
  • Serve.
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