Wild Rice Au Gratin
"Simple and healthy side dish."
- Ready In:
- 45mins
- Ingredients:
- 4
- Serves:
-
4-8
ingredients
- 4 cups wild rice, cooked
- 2 cups fresh sliced mushrooms
- 3 tablespoons butter
- 2 cups grated cheddar cheese
directions
- Saute mushrooms in butter until slightly soft.
- Toss in wild rice and cheese.
- Spoon into buttered 2-quart casserole dish.
- Cover and bake at 325 for 20 minutes. Uncover and bake 10 more minutes.
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RECIPE SUBMITTED BY
LizAnn
Roseville
I'm a self-love coach who happens to love food. I cook almost daily for my husband of over 30 years and special needs daughter. I rarely follow a recipe exactly. I tweak them to my own taste. I have a few recipes that are uniquely my own.
