Whole Wheat Bread With Flax and Sunflower Seeds - Bread Machine
photo by KerfuffleUponWincle
- Ready In:
- 13mins
- Ingredients:
- 9
- Yields:
-
1 1.5 lb loaf
ingredients
- 1 1⁄3 cups water
- 2 tablespoons butter, softened
- 3 tablespoons honey
- 1 teaspoon salt
- 1 1⁄2 cups bread flour
- 1 1⁄3 cups whole wheat bread flour
- 1 teaspoon active dry yeast
- 1⁄2 cup flax seed
- 1⁄2 cup sunflower seeds
directions
- Place all ingredients (except sunflower seeds) in the pan of the bread machine in the order recommended by the manufacturer. Select basic white cycle; press start. Add the sunflower seeds when the alert sounds during the knead cycle.
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Reviews
-
Great flavor! A tall loaf with a nice outside crust, and a tender inside crumb! I toasted the flax seeds and sunflower seeds in a medium hot iron skillet, and added one tablespoon vital wheat gluten. Mixed on the dough cycle of my ABM, then baked in the oven at 375F for 25 minutes, covering the loaf with aluminum foil for the last 10 minutes of baking. Made for my Spring PAC 2014.