Weight Watchers Low-Fat Chocolate Crunch Bars (2pts)
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photo by DianaEatingRichly
![photo by DianaEatingRichly](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/21/01/73/uU1x7BVlTOWrsmjp5QLu_chocolate-peanut-butter-rice-krispie-treats-9127-2.jpg)
![photo by DianaEatingRichly](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/21/01/73/keXBmgMHTYaW3cIrZNH8_chocolate-peanut-butter-rice-krispie-treats-9121.jpg)
![photo by DianaEatingRichly](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/21/01/73/XYiVlwuTresmtsfuW5vR_chocolate-peanut-butter-rice-krispie-treats-9118.jpg)
![photo by Marlene.](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/21/01/73/picVNr912.jpg)
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
24
ingredients
- 6 cups chocolate-flavor crisp rice cereal
- 1 1⁄2 tablespoons margarine
- 1 1⁄2 tablespoons reduced-fat peanut butter
- 8 ounces large marshmallows (use half 16-ounce package)
- 1⁄3 cup reduced-fat semisweet chocolate morsel
directions
- Spray a 13 x 9-inch baking dish with non-stick cooking spray.
- Place the rice cereal in a large bowl.
- In a saucepan combine the marshmallows and margaine with peanut butter; cook stirring constantly over low heat until marshmallows are melted.
- Pour the marshmallow mixture over the cereal; stir with wooden spoon until well coated.
- Add/mix in reduced-fat chocolate morsels.
- Press the mixture into prepared pan, using a rubber spatula to spread out.
- Cut into 24 bars.
Questions & Replies
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Reviews
-
I was looking for a recipe to use up old stale marshmallows and some chocolate rice cereal, and I really liked this! I must confess, I used regular peanut butter, regular butter, regular chocolate chips, and I only had 3 cups of cereal. So I don't think I made a low-fat or low-calorie treat, but I loved the peanut butter with the chocolate.
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These were just ok for us. I only had 5 cups of cereal , but went ahead and used the regular amount of everything else called for. I'm glad I did or I never would've had enough coating. There is very very little peanut butter flavor to these , kind of like a "why bother" if you can't taste it type things. I guess if you were doing the WW thing , you would be happy to have a low point crunchy sweet, we just didn't care for them all that much. Sorry Kittencal!! Thanks for posting it though! :)