Weight Watchers Crock Pot Chicken Stroganoff Remake
![photo by ElizabethKnicely](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/40/95/86/picjLf1rg.jpg)
photo by ElizabethKnicely
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/food_avatar/45340347/QfBF978Rzi7G39N0HikA_13.jpg)
- Ready In:
- 8hrs 5mins
- Ingredients:
- 5
- Yields:
-
6 1.5 cups
- Serves:
- 6
ingredients
- 1 lb boneless skinless chicken breast
- 14 3⁄4 ounces cream of chicken soup
- 16 ounces sour cream
- 1 (1 1/4 ounce) envelope onion soup mix, dry
- 4 cups egg noodles
directions
- Put frozen chicken in pot.
- Mix soups and sour cream and pour over chicken.
- Cover an cook on LOW for 7 hours.
- Cook noodles.
- Serve chicken and sauce over noodles.
Questions & Replies
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Reviews
RECIPE SUBMITTED BY
Chef JDecember28
Walton, Kentucky