Warmed Cranberry Brie

DIRECTIONS

• Peel off top rind of 1 round (8 oz.) brie cheese, leaving a 1/4-inch rim.
• Combine cranberry sauce, brown sugar, extract and nutmeg.
• Top brie with cranberry mixture and sprinkle with chopped pecans.
• Bake in 500°F oven 4-5 minutes.
• Serve with assorted crackers.