Warm Pasta Salad With Blue Cheese Dressing

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READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the pasta according to package directions.
  • Combine the yogurt, mayonnaise, blue cheese, salt, and pepper in a large bowl.
  • Heat a large nonstick skillet. Swirl in the oil, then add the garlic.
  • Sautee until fragrant, about 30 seconds.
  • Add the beef in two batches and cook, until browned, about 2 minutes.
  • Add the pasta to the bowl with the yogurt dressing.
  • Add the steak and tomatoes and toss gently to coat.
  • Serve at once.
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