Vietnamese Sinhto (Fruit Shake)
- Ready In:
- 25mins
- Ingredients:
- 13
- Serves:
-
2
ingredients
- 1 tablespoon fructose
- 2 teaspoons water
- 2 ounces avocados
- 2 ounces star fruit
- 2 ounces apples
- 2 ounces dried bananas
- 2 ounces papayas
- 2 ounces jackfruit
- 1⁄4 cup dried raisins
- 2 ounces sapodilla
- 1⁄2 teaspoon peanuts
- 1⁄2 cup crushed ice cube
- 1⁄8 cup coconut milk
directions
- Boil the fructose and water for about 4 min to get fructose syrup.
- Blend all the ingredients, except for the ice and coconut milk, until smooth, then pass the mixture through a fine-mesh sieve.
- To serve, pour the drink into chilled tall glasses, add the ice cubes and top with coconut milk.
- This beverage is also usually served with a shot glass of iced water to remove any aftertaste.
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Reviews
-
This sounds like what i had in vietnam, except I prefer the fruits to be non blended and with a little condensed milk drizzled on top. Toasted coconut would tastes extremely good with this too! Thank you for sharing thsi recipe for now I can make it at home. The ingredients will be pretty difficult to find though, but it will be worth it!