Vietnamese Sinhto (Fruit Shake)

Recipe by Member 610488
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READY IN: 25mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil the fructose and water for about 4 min to get fructose syrup.
  • Blend all the ingredients, except for the ice and coconut milk, until smooth, then pass the mixture through a fine-mesh sieve.
  • To serve, pour the drink into chilled tall glasses, add the ice cubes and top with coconut milk.
  • This beverage is also usually served with a shot glass of iced water to remove any aftertaste.
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