Very Berry Sugar Cookie Cobbler

Recipe by Marie
READY IN: 55mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (12 ounce) bags frozen mixed berries, thawed
  • 1
    (21 ounce) can apple pie filling
  • 13
    cup sugar
  • 1 12
    teaspoons cinnamon
  • 1
    (18 ounce) package prepared cookie dough
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DIRECTIONS

  • Preheat oven to 350°.
  • In large bowl, mix berries, pie filling, sugar and cinnamon.
  • Transfer fruit mixture to 9 x 13 baking dish.
  • Crumble cookie dough over fruit, covering thickly and completely.
  • Bake uncovered until cookie crust is golden and crisp and juices are bubbly, about 45 minutes.
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