Name: Velvety Broccoli & Cauliflower Cheese Soup
Prep time: 20 min
Total time: 20 min
Yield: 6 bowls, 6 serving(s)
Ingredients: 1 (16 ounce) package frozen broccoli and cauliflower; 2 (14 ounce) cans reduced-sodium fat-free chicken broth; 12 ounces Velveeta cheese

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Recipe by KaDo2609

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Velvety Broccoli & Cauliflower Cheese Soup created by Parsley

I found this recipe on kraftfoods.com. It isn't too thick, but has really good flavor! This recipe is extremely quick and easy! You can also use the frozen broccoli and cauliflower blend that has carrots in it. Also, to make this recipe a little healthier, I use the Velveeta 2%.

Ready In:: 20mins
Serves:
Yields:
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ingredients

1 (16 ounce) package frozen broccoli and cauliflower
2 (14 ounce) cans reduced-sodium fat-free chicken broth
12 ounces Velveeta cheese

directions

Place vegetables and broth in a pot and cover. Bring to a boil. Reduce heat & simmer 10 minutes or until vegetables are tender.
While everything is still in the pot, use a fork or potato masher to slightly mash the vegetables to desired consistency.
Cut the Velveeta into cubes. Stir into the pot.
Cook 5 minutes or until Velveeta is melted and soup is heated through, stirring frequently.

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RECIPE MADE WITH LOVE BY

@KaDo2609

Contributor

@KaDo2609

Contributor

"I found this recipe on kraftfoods.com. It isn't too thick, but has really good flavor! This recipe is extremely quick and easy! You can also use the frozen broccoli and cauliflower blend that has carrots in it. Also, to make this recipe a little healthier, I use the Velveeta 2%."

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review by Deb L.

2/14/2017

I had fresh broccoli, cauliflower and velveeta that need to be used. I wasn't expecting much as there are only 4 ingredients, but this was really good. I will be making this again.

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review by Cinda Lu

2/1/2010

I made several soups this week and this was Dh's favorite. Easy, tasty and quick to make. Thanks Kado.

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photo by Parsley

10/15/2008

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review by Parsley

10/15/2008

Couldn't be much easier! It's cheesey and creamy without any cream. I thought it was a little bland, so I added some onion and garlic powders. That made it perfect for me. This is a terrific soup to whip up..... especially for kids. IMO, kids will love it just as written, but for adults, you may want to add some onion, garlic or maybe paprika. Thanx for a super simple kid-pleasing soup!

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review by Baby Kato

4/25/2008

This was a very nice soup KaDo. I enjoyed it very much. I especially liked that it was made with chicken broth and not cream. I didn't have any velveeta cheese so I used a sharp old cheddar. It worked really well in the soup. I will be making this again...Thanks for sharing.

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